
Trinity’s food service program consists of offering lunch each weekday, 11:00 a.m. to 2:00 p.m., during fall and spring semesters. (Food service is not provided during January Term, holidays and breaks.)
As a part of our Living-Learning Community model, we offer meal plans to our students that comprise healthy, fresh, organic, and whenever possible, local food options. In addition to a hot entrée, a selection of soups, freshly-baked breads, an organic salad bar, and fresh fruits and vegetables are offered.
There are three options available for purchase:
Snack foods, sandwiches, salads, and beverages will be available in the bookstore for purchase throughout the day. Additional meal alternatives may also be available on request.